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HACCPLAN

§ 196

SFCR (SOR/2018-108) · Part 10 Packaging

§ 196 Non-frozen processed fruit or vegetable products

The package of a processed fruit or vegetable product that is not frozen

(a) must be filled with as much of the product as its preparation allows; and

(b) must not contain more syrup, brine, water or other liquid packaging medium than is necessary for the processing of the product.

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