§ 130

(1) A licence holder must assess whether a food animal is showing signs of suffering or injury on its arrival at the establishment.

(2) After a food animal’s arrival, the licence holder must monitor it on a regular basis, including assessing the conditions to which the food animal is subjected in the establishment that may cause avoidable suffering, injury or death.

(3) If the licence holder determines that conditions exist that may cause avoidable suffering, injury or death to a food animal, the licence holder must immediately take corrective action.

(4) If a food animal is showing signs of suffering, the licence holder must immediately (a) alleviate its suffering; (b) humanely kill it; or (c) slaughter it in accordance with these Regulations.

(5) This section does not apply in respect of a game animal.